The Land and Words of Mary Oliver, the Bard of Provincetown For venturing into a hidden but intensely alive corner of Cape Cod, there’s an insightful guidebook in the lyrical words of this poet.	36 Hours in Madison, Wis. Long pigeonholed as a hotbed for frat parties and activism, the town also has a vibrant side brimming with arts, culture and food.	Choice Tables: Alive and Evolving: the Paris Bistro Offering reliable and affordable food, the bistro choices are better than they have been in years.
Journeys: Japanese Baseball: Root, Root, Root and Buy Me Some Eel Attending a baseball game provides an illuminating peek into Japanese culture and an opportunity to taste some culinary curiosities.	Explorer: Tasting Slovenian Cuisine Right at the Source The Karst, in the country’s southwest region, is known for its gastronomic heritage and family farms that welcome travelers.	Surfacing: Skid Row to Hip in Toronto The young and artsy are taking advantage of empty storefronts and low-slung houses in the Junction section of the city.